Amy Brawn
Writer and expert7 years ago
Is there really a better way to start the day than with a warm, comforting bowl of porridge? We didn't think so. Packed with nutritious and oat-ally delicious ingredients, this banana and Chocolate Flavour Porridge recipe is the perfect breakfast for the colder mornings.
Ingredients
For the Porridge:- 1 exante Chocolate Flavour Porridge Pot.
- 150-250ml boiling water
- 1/2 ripe mashed banana
- 1/2 banana sliced for the top
- Toppings: Fruit, nuts, cocoa nibs, seeds, nut butter etc
Method
- Make the porridge mixture then add in the mashed banana.
- Microwave for 60 seconds, stir, then microwave for a further 60 seconds.
- Add your sliced banana and any other toppings then enjoy!
Haven't tried our new flavours yet? Find out more about them in our blog below
Amy Brawn
Writer and expert
Lover of Blueberries, running and the odd square of dark chocolate
